Sundays in Italy are all about getting friends and family together and sharing great food, drink and company!
That’s why we are excited to bring you ‘A Tutta Pasta’ a new Sunday feasting concept to Cantina.
Gather la famiglia and tuck into Head Chef Michele’s trio of pasta dishes, sharing style. Enjoy a feast of homemade spaghetti with cacio e pepe, mushroom and Bolognese, to share between groups of 2 to 6 people.
For £20 per person, enjoy as much pasta as you’d like (simply ask the chef for another round!) and a glass of Prosecco.
Launching on Sunday 28th November. Available every Sunday from 12pm – 3pm.
*please note that A Tutta Pasta must be ordered by the whole table.